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Making More of Your Food Dollar
Here are some tips which you may like to use to reduce your shopping budget.
Tips
- Eat as widely from the basic food groups as possible. These
groups include: Breads/Cereals (e.g. bread, rice, pasta, cereal),
Protein (e.g. meat, eggs, beans, legumes), dairy (e.g. milk,
custard, yogurt, cheese), fruit/vegetables (including fresh,
dried, canned and juices). Stick to the basics first e.g. bread
and fruit, rather than biscuits and fruit juice.
- Plan meals for their food value and cost. Meals you have
to prepare yourself are cheaper and usually better for you.
- Take-away meals and pre-packaged foods can be very expensive.
Instead, you could cook a larger amount of your own food and
freeze it for later enjoyment.
- Plan all of your meals a week or a fortnight in advance
and write a shopping list according to what you need to cook/prepare
for the week. Check what you have in the cupboard at home so
that you do not double up on any foods you do not need more
of just yet.
- Place a blank sheet of paper on your fridge or near
your pantry to write any items you need to add to your weekly
or fortnightly shopping as you run out of them.
- Specials at the end of the aisle are designed for you
to add to your shopping. Beware of some of these as they are
not always healthy or a part of a healthy food budget. Sometimes
you may only save 1 or 2 cents, so it is worth checking the
original price to make sure you are getting a good buy.
- Buying in bulk can be a good way to save money, but
make sure you can store and use the goods before they go off,
or share the costs and the food with a friend or family member.
- Use 'junk mail' to shop around. Make the most of specials
on healthy foods when they are available.
- Some foods can be bought in cheaper packaging, e.g.
buy herbs in cellophane bags rather than glass bottles.
- Store brand (e.g. Farmland, Homebrand, Bi-Lo, Black
& Gold) products can save you a lot of money. Most are just
as good as name brands, particularly items such as flour, eggs,
sugar, oats and breadcrumbs are very similar across brands.
Even products such as store brand Paracetamol costs less and
has the same ingredients as well known brands.
- Compare the cost of different forms of food; fresh,
canned or frozen. Fresh fruit and vegetables will cost less
when they are 'in season' e.g. grapes and tomatoes grow well
in the warmer months and because they are in large supply, they
will be cheaper to buy.
- In supermarkets, the brightly-lit expensive items tend
to be at about eye level. Look at the top or bottom of shelves
to see where the bargains are.
- Powdered milk can be a good alternative to fresh or
long life milk. It can be cheaper and easier to store as well
as simple to cook with.
- Meat can be one of the most expensive items on the
shopping list. Try to use less expensive cuts of meat. Stretch
meat dishes with rice or potatoes. Use beans or legumes such
as lentils or chickpeas in casseroles, patties, pasta sauce.
- You can get bargains on food if it is close to it's
'use by' date. If you do buy this food, make sure you can use
it before the date expires.
- With your friends, keep your ears open for deals or
specials and inform each other of anything you find.
- If you can get to a market type of food area (such
as the Central Market in Adelaide) fresh fruit and vegetables
are often cheaper to buy, especially towards the end of the
day when they want to sell excess stock. When fruits and vegetables
are in season they have the best flavour and the lowest price.
- Experiment with the day and time that you shop as some
stores have specials on different days or times of the week.
Often later in the day when a shop is going to close for a day
or a long weekend, bakery items such as bread and rolls or other
items close to use by date (such as meat) may be reduced in
price.
- Make sure you check your receipt for purchases before
you leave the supermarket. Sometimes items may scan incorrectly
and you may be eligible for a refund of the cost of the item
or at least the difference in the cost.
- Some basic rules for shopping: Don't shop when you
are hungry, If possible, don't shop with children and only shop
once per week.
- If you have a health care card, you may be able to
shop at a local food co-op where they provide low cost groceries
for people on low incomes. The Enfield Community Food Centre
is a food co-op located at 30 Cromwell Road, Kilburn open 9am-3.30pm
Wednesday-Friday, but you may know of a food co-op closer to
where you live.
- For some ideas on cheap, tasty and nutritious recipes
that won't break the budget, you may like to order a copy of
the "Yes You Can Cook" Video and/or Cookbook from
Lutheran Community Care. A video and cookbook package is $12
or $2 if you want the cookbook only (higher rates apply if this
information needs to be posted). Contact (08) 8269 9300 or enquiries@lccare.org.au
to make an order.
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